Shrimp and Garlic

A ‘summery’ salad that’s hard to resist any time of year. Add a little lemon or vinegar to brighten the flavors, if you like.

Step: 1

Place shrimp in a large mixing bowl with red and green bell peppers, garlic, onion, cilantro, and avocado. Drizzle with olive oil, and season with salt and pepper. Cover, and refrigerate for at least 1 hour to allow flavors to develop. Serve chilled.

Per Serving: 231 calories; protein 19.9g; carbohydrates 4.7g; fat 14.9g; cholesterol 177.1mg; sodium 323.4mg.

Tasty and easy , these snack work for any crowd or gathering . When throwing a get-together , big or few people , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .