Healthy Zucchini Chips

These are amazing. I was so happy when I made these.

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 430 degrees F (220 degrees C). Line a baking sheet with parchment paper.

Step: 2

Pour milk into a bowl. Combine bread crumbs, Parmesan cheese, garlic powder, and black pepper in a shallow bowl. Place zucchini slices in the milk; soak for 1 minute. Remove zucchini slices from milk and press each into the bread crumbs mixture until coated on both sides. Arrange coated zucchini slices on the prepared baking sheet.

Step: 3

Bake in the preheated oven until chips are crisp, about 30 minutes.

NUTRITION FACT

Per Serving: 478 calories; protein 28.4g; carbohydrates 53.3g; fat 17g; cholesterol 45mg; sodium 1065.3mg.

Tasty and not difficult to make , these snack work for any crowd or gathering . When throwing a get-together , big or small , you should don’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your great party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .

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